C O F F E E    L U N C H    D R I N K

Our restaurant is open daily from 9 a.m. to 6 p.m. for coffee, lunch, and drinks

S W E E T S
Oatcake € 4,00
Banana cake € 4,50
‘Suikerbrood’ with butter € 4,75
Apple pie € 5,75
Nut bread – ‘Goudse Opleg’ cheese € 6,75

L U N C H (12 – 16 hrs)
STARTER
Soup of seasonal vegetables € 8,00
Cauliflower with black garlic mayonnaise and herb salad € 12,50
Jerusalem artichoke and kohlrabi with Salsa Verde and palm cabbage € 12,50
Roasted beetroot with horseradish, radicchio, hazelnut and egg yolk € 13,50
Burrata with fermented ‘Bloemendaal gele’, palm cabbage pesto and dates € 15,50

MAIN DISH
Crispy baked pasta with pickled tomatoes, salty vegetables and Texel sheep’s cheese € 18,00
Romaine lettuce with mushrooms, leek and white almond cream € 17,50
Celeriac with Madeira sauce, truffle and soured cream € 18,50
Lemon ricotta ravioli with fennel and spicy gremoulata € 19,00
Bread and butter € 5,25

DESSERT
Doyenne pear with vanilla, chocolate and granita € 12,50

A P P E T I Z E R S (from 16 hrs)
Olives, green and black € 7,50
Smokes almonds and cashews € 7,75
Cheese croquette by Holtkamp (4 pieces) € 7,50
Fried Dutch meatballs by Holtkamp (6 pieces) € 8,50
Bread and butter € 5,25

We can take gluten/lactose/nut intolerance and vegan dietary requirements into account.
Unfortunately, we cannot rule out contamination, and therefore, for your own health, are not able to take serious allergies into account.

You can only pay with pin/credit card